Kyo-Kiyomizu Shigemori
Japan, 〒605-0862 Kyoto, Higashiyama Ward, Kiyomizu, 4 Chome−182-4 Lions Mansion Kiyomizu, 清水 4丁目182-4 101 ライオンズマンション1FUdon Noodle Restaurant $20 to $30
Hong Kong Street Chun Tat Kee 881 (Xo) Fish Head Beehoon
412 Balestier Rd, Singapore 329805
Menu and hours last checked
About Hong Kong Street Chun Tat Kee 881 (Xo) Fish Head Beehoon
If you’re wandering around Balestier and craving something that hits the perfect balance between comforting and flavorful, Hong Kong Street Chun Tat Kee 881 (Xo) Fish Head Beehoon at 412 Balestier Rd, Singapore 329805 is definitely worth checking out. The moment you step inside, the restaurant gives off that unmistakable Chinese eatery vibe-simple, welcoming, and focused on letting the food shine. It’s not just a spot for a quick bite either; whether you’re planning to dine in, grab takeout, or even have it delivered, the place has you covered.
What really draws people in here is the XO Fish Head Beehoon. The soup is rich, savory, and aromatic, with layers of flavor that make every sip feel satisfying. The noodles are perfectly cooked, and the fish is fresh and tender, making it easy to see why locals keep coming back. Beyond their signature dish, the menu is surprisingly versatile. You can pair your meal with small plates, a coffee, or even a cold beer or other alcoholic drinks, making it a spot that fits both casual lunches and relaxed evening dinners.
The service at Hong Kong Street Chun Tat Kee 881 (Xo) Fish Head Beehoon is friendly and unpretentious. Staff are quick to assist whether you’re dining on-site or arranging for delivery, which adds to the overall relaxed and approachable atmosphere. It’s easy to imagine spending a comfortable hour here, enjoying your meal without feeling rushed, or swinging by for a convenient takeout when you’re in a hurry.
The restaurant’s location on Balestier Road also makes it easily accessible for anyone in the area, and the casual Chinese restaurant vibe helps it feel like a neighborhood favorite. The balance between hearty, flavorful dishes and a laid-back setting makes it perfect for anyone looking to enjoy a meal that’s both satisfying and fuss-free. Plus, the option to grab a quick snack or a full plate means it works for almost any dining mood.
Every visit to Hong Kong Street Chun Tat Kee 881 (Xo) Fish Head Beehoon feels effortless, from the warm welcome at the door to the last spoonful of XO Fish Head Beehoon. It’s a spot where the food takes center stage, the service is smooth, and the environment feels just right for enjoying every bite without any pretense.
Where this information comes from
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
Photos
Business info
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Coffee
- Quick bite
- Small plates
Dining options
- Lunch
- Dinner
- Counter service
- Table service
Amenities
- Restroom
Atmosphere
- Casual
Crowd
- Groups
Planning
- Accepts reservations
Children
- Good for kids
Opening hours
- Monday 11:00 AM - 09:45 PM
- Tuesday 11:00 AM - 09:45 PM
- Wednesday 11:00 AM - 09:45 PM
- Thursday 11:00 AM - 09:45 PM
- Friday 11:00 AM - 09:45 PM
- Saturday 11:00 AM - 09:45 PM
- Sunday 11:00 AM - 09:45 PM
Location
412 Balestier Rd, Singapore 329805
Diner notes
4 out of 5
It was Father's Day and we decided to dine at this restaurant for the first time. I passed by this restaurant many times, as I sometimes head to Balestier Market for lunch. It is famous for their fish head bee hoon and of course we need to order it. It is quite tasty. Soup is light but flavorful. They also gave quite a few pieces of fish. You could so add XO to the soup but of course that comes with additional charge. I must also recommend the prawn paste chicken. Very tasty and super crispy. As it was Father's Day, the owner gave each table 寿桃. Complimentary of course. A very nice touch. Overall a nice dinner. Food is good. Not too oily. Not at all salty. There is a crowd, but we still managed to find seats. But there were a lot of people taking away. Will definitely come back again and this time adding that XO into the soup!
5 out of 5
Loved the fish soup beehoon - soup is fragrant with Chinese wine and big chunks of fish meat. This dish alone is worth the visit. The sambal kangkong also delish with generous sambal heebee. The steam meat patty dish was smooth and fresh tasting. Sam lor horfun as expected and the oyster omelette had succulent oysters served. Served within 5-10mins.
4 out of 5
Ordered delivery from this place - used to eat here with family when I was younger about 8 years ago - glad to say the taste and prices haven’t changed much ! I love eating their XO fish head/fish meat bee Hoon as it is very flavourful and the broth is creamy and thick esp for rainy days. Was hit by the nostalgia when I ordered from them ! The fish head soup had alot of fish head meat, though with bones it was still a lot of meat, ratio of meat to soup was probably 2.5:1 sia Their Yang Chou fried rice still tastes great, not too salty and the wok hei flavour is just right. Their sweet and sour fish slices are fresh, I only wish they gave more fish slices since I paid $17 for a box. Salted fish fried rice was just the right amount of salty from the fish pieces and the rice wasn’t too salty to balance it out. Moonlight horfun(yueguanghorfun) is silky and wok hei flavour is there, only wish they could have given me green chillies. My seaweed soup came as a vegetable kind of soup, which tasted like your normal household soup without any particular flavour to it. Dining there might be abit crowded as it is quite a popular food haunt for the people that stay there, so order in if you want to !
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